FARM TO TABLE FUNDRAISER
Sunday, August 20, 2017 / 3pm - 7pm
At Pinehold Gardens
1807 East Elm Road, Oak Creek, WI 53154
Join us for a lovely evening that will support the Racine Area Youth Farm Corps Program! Enjoy hors d’oeuvres and cocktails while wandering the fields for the first hour, then be seated for the evening’s outdoor meal, featuring local, seasonal dishes made by Milwaukee's very best chefs, led by Karen Bell (Bavette), and including Paul and Lisa Zerkel (Goodkind), Justin Aprahamian (Sanford), Greg Leon (Amilinda), and Peter Sandroni (La Merenda and Engine Co. Number 3). As we will be serving alcohol, this is an adult-only event.
$100 / person, includes appetizers and cocktails, beer, wine and a multiple-course sit-down meal with the best Milwaukee chefs. Special rate: A party of 6 or more is $90/person
Register below. Pay via PayPal or send a check within a week of registering to: Eco-Justice Center, 7133 Michna Road, Racine, WI 53402
A very special thanks to Pinehold Gardens for hosting this event and providing guidance. Pinehold Gardens, nearby in Oak Creek, is a diversified 21-acre farm with a CSA, Saturday Farm Market Stand, and they also sell produce to several local restaurants.