"DATE NIGHT QUICHE" WORKSHOP
Thursday, April 27, 2017
6:00 pm - 8:00 pm
Make WI versions of quiche lorraine and swiss & greens quiche with buttery, flaky crust using locally grown and milled grain from Anarchy Acres.
Come with a friend, date, sibling, whoever!
Guide: Shawn Rediske, Water House Foods
PLUS, take home:
–quiche you make in class
–tips for great baking at home
Sealed Air YMCA Community Room
8501 Campus Drive, Mt. Pleasant
$35/couple (there is room for 8 pairs)
**Special offer: Sign up for an April or May baking class and receive $5 off an additional April or May baking class!
(Auditing or observing is free and open to the public.)