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The first genetically modified foods where on the shelf in the early 1990s. Now a number of foods have been genetically modified including the following:

  • Corn
  • Soybeans
  • Canola
  • Cottonseed
  • Sugar beets
  • Papaya from China or Hawaii
  • Some zucchini and yellow squash

Genetic Roulette

On January 27, 2014 we held a viewing of the documentary "Genetic Roulette." It is an insightful documentary on the impact genetically modified foods have on our health and the health of the environment. 

Download our GMO shopping guide here

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